salads

i have been eating a few salads as well made from the lettuce i have been growing. my favorite dressing is tahini watered down, a little hot sauce and some salt and pepper (and tons of fresh dill-yummo). i prefer almost a slight chopped salad rather than full or partial leaves. and i have been eating tons! of lambs quarters greens from the garden. i have been just steaming them in my cast iron skillet (i am still trying to clean up all the oil and grease from my cooking forays this spring-almost got it all-fresh start)